Paneer Makhani Wrap

Method:

- Mix some paneer cubes with Poonjiaji’s Paneer Makhani Gravy

- Warm up tortillas or paratha.

- Spread a layer of Paneer Makhani Gravy.

- Top it with some shredded lettuce, and pickled onions.

- Serve with Poonjiaji's Teekhi Chutney.

- Roll up the wrap and enjoy a flavorful meal on the go.