Aloo Mutter Curry
Recipes

Aloo Mutter Curry

INGREDIENTS
  • Vegetable Oil 4tbsp
  • Chopped Onion 40g
  • Madras Curry Powder 1tbsp
  • Tomatoes 100g
  • Green Peas 60g
  • Potatoes 100g
  • Water 1½ cup
METHOD
  1. In a medium size saucepan heat oil & saute finely chopped onions till pinkish brown.
  2. Add green peas & potatoes & saute for a minute.
  3. Add Madras Curry Powder & cook for 2 minutes.
  4. Add tomatoes along with water & bring it to boil.
  5. Cover & simmer for 15-20 minutes or until vegetables are tender. Garnish with finely chopped coriander leaves.
  6. Serve with hot Indian Bread or Steamed Indian Basmati Rice.
Related Articles
5 Tips on Making a Good Bombay Sandwich

5 Tips on Making a Good Bombay Sandwich

Bombay Sandwich Masala

Bombay Sandwich Masala

Schezwan Chutney

Schezwan Chutney

Fish Tikka Tacos

Fish Tikka Tacos